Cast iron round cocotte with a 4-quart capacity for slow-cooking meats and vegetables, and for simmering stews and soups. The cast iron construction helps retain heat for even cooking, while the interior lid spikes return condensed liquid to the food during cooking.
Finished with enamel inside and out, this piece is designed for everyday cooking and table serving. The matte black enamel interior supports browning and braising, and the cocotte is dishwasher safe for easy cleanup.